Today with our Thanksgiving Traditions we are bringing you one of my favorites, the Easy Pumpkin Roll Recipe! These are great to make in bulk for all that family coming into town for the holidays.
You can see the full Easy Pumpkin Roll Recipe here, but we’re going to give you a small easy summary and some tips now!
Tips:
- You HAVE to use a jelly roll pan
- Take a knife and run it around the cake and make sure it isn’t sticking
- Be sure to put enough powdered sugar on the towel when rolling up the cake so it will not stick.
Here’s just a few of the basic items you’ll need but make sure you check out the full Pumpkin Roll Recipe for ALL the ingredients!
- Baking Soda
- Baking Powder
- Libby’s Pure Pumpkin
- Ground Cinnamon
- Granulated Sugar
- Vanilla Extract
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