This is the best chocolate frosting ever. It also happens to be the easiest. I almost feel a little silly posting it, because I am sure you have made it. This post might be for that one person who has not, and now I can change your life! 🙂
You really don’t even need a recipe, all amounts are estimates. There is also nothing specific you put this frosting on, put it on whatever you want!
Brownies, cookies, ice cream, graham crackers, pretzels, you get it…. everything!
You can also add anything you want to the frosting. Leave it plain. AWESOME. Add heath bar. AWESOME again. Chopped pecans. Even more AWESOME. Marshmallows, Oreo, walnuts, and more!
The only problem is… it doesn’t last long!
The Best Chocolate Frosting
1/2 cup butter or margarine soft
2/3 cup HERSHEY’S Cocoa
3 cups powdered sugar
1/3 cup milk
1 teaspoon vanilla extract
Best butter and cocoa together. Alternately add powdered sugar and milk, beating it until you get a really nice consistency. Sometimes you have to add more milk and more powdered sugar until you get it right. Add vanilla. When it is humid I have to add a little more sugar.