We often have sandwiches for dinner. In order to make them a little more exciting I try different spreads and different breads. I made this simple dill sandwich spread the other night and my 15 year old declared his love for me and ate 2 sandwiches. I would say it was a hit!
Take a block of cream cheese, mayo, crushed garlic, dill and some cucumber if you have it.
Mix it all together and chill. This can be kept in the fridge for a few days and used when needed.
Next I rummaged through my fridge and grabbed all the cheese and meat I had. I used bread from the mark down section at my Kroger and a cucumber.
I have found that when I make a buffet line or spread it all out and let the family make their own sandwich it is much more appetizing to them and fun. They also add more veggies when I do this.
The cucumber is such a compliment to the dill spread it is a MUST on this sandwich! It was aHUGE hit at our house and so I hope you try it!
Dill Sandwich Spread Recipe
1 large cucumber, peeled, seeded, and grated
1 package (8 ounce size) cream cheese, softened
1 tablespoon mayonnaise
1/4 teaspoon dill weed
1/4 teaspoon seasoned salt
1/4 teaspoon crushed garlic
Mix all together and chill.