If you like Red Lobsters Cheddar Bay Biscuits, you will love these copy cat Cheddar Garlic Biscuits! I have played around with the recipe on this for a while. They are a HUGE hit in our house no matter the combination!
Give them a try while you have company this week and be the hero! Make sure to make a double batch!
Garlic Cheddar Biscuits – Red Lobster Biscuits
- 2 1/4 cups Bisquick mix
- 1/2 cup cold water
- 1 cup grated sharp cheddar cheese
- 1/4 cup butter
- 1 teaspoon parsley flakes
- 1/2 teaspoon garlic powder
- 1/2 teaspoon Italian seasoning
Preheat oven to 350 degrees. Mix together Bisquick, cold water, and grated cheese. Cut biscuits with a cutter and place into a baking dish. Melt butter and seasonings together. Bake for 8 to 10 minutes or until the tops are golden brown. After the lightly browned biscuits are removed from the oven brush the tops with the seasoned butter and serve immediately