Mint Chocolate Chip Cheesecake Dip

Need something new but SUPER easy to try out for that Spring gathering you have coming up? Get festive and creative on a budget with this super easy Mint Chocolate Chip Cheesecake Dip Recipe. All of the items you need for this recipe can be found at your local grocery store or big box market for under $2.00 per item usually, add in coupons and you’re saving even more.

Ingredients

• 8 ounces cream cheese, softened
• 1/2 cup unsalted butter, softened
• 3/4 cup powdered sugar
• 1 tsp mint extract
• 1 cup semi-sweet chocolate chips
• 2-3 drops green food coloring

Directions

1. Beat cream cheese and butter together in a bowl until smooth.
2. Add powdered sugar, mint extract and food coloring and mix well.
3. Stir in chocolate chips.
4. Store in an airtight container in the fridge for up to 5 days.

Check out all you’ll need and step by step instructions below (Don’t forge to print it too!)

Of course this recipe can be adjusted to what you have on hand as far as chocolate chips and your families dietary needs. If you make this recipe be sure to come back and share how it turned out and drop a picture on the MyLitter Facebook Page for everyone to see how awesome you did!

More Delicious Recipes:

Peppermint Crunch Oreo Truffles

Simple Oreo Mint Trifles 

St.Patrick’s Day Cake Pops