Welcome to 28 Days of Crock Pot Recipes! I love using my crock pot to have a easy, affordable and family meal together. There are so many delicious recipes that you can use in your crock pot and I would love to add a few more to my recipe box.
Please link up your favorite crock pot recipes each day of February! If you don’t have a blog, please leave your recipe in the comments to share!
Directions:
- At the bottom of this post, click on the blue button and add your information.
- Use the URL of your post
- The name, is the name of the recipe
- PLEASE visit the recipes on this page!
Here is my favorite Crock Pot that I use: Programable and locking 6 Quart
Ronda S says
I was surprised by the amount of flavor in this roast, especially with so few ingredients!
Slow Cooker Fire Roasted Pot Roast
1 boneless beef chuck arm or shoulder roast (2 – 2 1/2 lb)
1/2 tsp salt
1/4 tsp black pepper
3/4 lb small red potatoes, peels on, quartered
1 8 oz package baby carrots
1 15 oz can fire roasted tomatoes
1 15 oz can tomato sauce (can use plain or those with added garlic, etc.)
1 or 2 cloves of minced garlic
Spray your slow cooker with cooking spray, or line with slow cooker liner. Place beef in slow cooker, sprinkle with salt and pepper. Arrange vegetables over beef, add garlic, tomatoes and sauce. Cook on low 6 to 8 hours.
Tiffany says
That is not complicated at all! I have a can of the fire roasted I will try this!