This week I have to take a little break from chicken 🙂 I had it all weekend! If you want to send over some recipes or leave them in the comments of meals and dishes that your family like I would really appreciate it. Also, if you have any suggestions as to what kinds of meals you are looking for leave a comment as well.
Make sure to get to the store before the sales change Tuesday night. Plus in the printable list I let you know which deals switch over.
** Also, 3 of the recipes call for Worcestershire sauce this week so make sure you have some!
Monday – Grilled Pork Loin Chops – Get your pork loin chops at Randalls/Safeway this week, they are on sale for $1.49 a pound. I am not heating up the grill but using my Grill Pan HERE that I love! We will have a salad and probably apple sauce for the sides. Plus there are a lot of coupons that came out this weekend for the ingredients!
Tuesday – Sloppy Joes or Manwiches – I prefer to make my own Sloppy Joes (see recipe below) and you can check the $1 store for buns and chips!
Wednesday – Angel Chicken – I couldn’t totally skip chicken this week! I have wanted to try this recipe forever and so I can’t wait! All you need is some brown rice and maybe a salad!
Thursday – Stuffed Bell Peppers – If you think your kids won’t like this, just serve them the filling inside the peppers. I have not met a kid that doesn’t like hamburger and rice! Serve with mashed potatoes as a side or salad.
Friday – Homemade Pizza or try Pita Pizza.
Sloppy Joe Recipe from my Grandma Davis
- 1 lb ground beef
- 2 -3 stalks celery , chopped
- 1 small onion , chopped
- 1 (8 ounce) can tomato sauce
- 1/4 cup ketchup
- 1/4 cup barbecue sauce
- 1 tablespoon firmly packed brown sugar
- 1 teaspoon yellow mustard
- salt and pepper
- 1 tablespoon Worcestershire sauce
- 1 tablespoon vinegar
Directions:
- In a large skillet, brown ground beef, celery and onion.
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Drain the fat.
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Stir in remaining ingredients, simmer covered, 15-20 minutes, stirring occasionally.
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If Joes appear too’loose’, leave cover off and let moisture evaporate.
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Cook until it’s the consistency you like for serving on toasted buns, with french fries and cole slaw.
Printable Shopping List
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I love all your recipes! I am trying to do a meatless meal once or twice a week. Do you have any good meatless meal suggestions?
Hi Tiffany! I have a great and easy recipe that is a staple in our house and with eggs on sale right now it’s very affordable. You would almost think it’s a chicken farm at our house with all the eggs! I make a Quick Quiche (I play around with the ingredients, sometimes I leave out meat, sometimes I add broccoli instead of spinach).
Send me the recipe!