There is a new $0.55 off PHILADELPHIA INDULGENCE Cream Cheese coupon that you can print! I need to switch from eating Nutella out of the can to eating this, and save myself a TON of calories!
This is also a great product to replace Nutella, or other high calorie items in a recipe. OR make EASY Oreo Cookie Truffles! I made these with the White Chocolate Philadelphia Indulgence cream cheese. THEY WERE WAS AMAZING!!! This is an awesome gift for Mother’s Day, I make them for my kids teachers!
Oreo chocolate truffles
1 Package Oreos
1/3 to 1/2 cup chocolate cream cheese spread (coupon HERE)
8 ounces dipping chocolate
You start with a package of Oreos, do NOT use double stuff. Next, blend the entire package of cookies in a food processor until crumbs, combine with cream cheese spread into a doughy consistency. Next, take the “dough” from the food processor and roll into balls and place on a cookie sheet. I like to use a small melon baller or little cookies scoop so all my truffles are the same size. Melt (8oz.) packages of Bakers baking chocolate in a double boiler (if you have one, I don’t) and dip the truffles in the melted chocolate and put them on a new tray. I use the smallest sauce pan I have, with a fork and spoon I roll the truffle in the chocolate, lift it out with the fork and shake the extra chocolate off. Occasionally I have to put the truffles back in the freezer to set up a little more before covering in chocolate. Place on a parchment lined baking sheet that fits in your refrigerator. Repeat with remaining balls chocolate. Cool in refrigerator until chocolate coating is set.