Olive Bread Recipe
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Recipe type: Side Dish
Prep time: 
Cook time: 
Total time: 
 
This olive bread recipe is SUPER easy and makes a delicious side dish for any occasion!
Ingredients
  • 14 oz can of black olives
  • 6 oz of green olives with pimento’s
  • 3 stalks green onion
  • 1lb of Monterey Jack cheese
  • 1 stick salted butter, softened
  • ½ cup real mayo
Instructions
  1. Chop olives.
  2. Chop green onion.
  3. Shred Monterey Jack cheese.
  4. Combine all ingredients together.
  5. Cut a loaf of french bread in half.
  6. Smother each side with your olive and cheese mix.
  7. Bake at 350 for about 15 minutes.
  8. Turn on broiler until the top is golden.
Notes
If making in advance, refrigerate your olive & cheese mixture overnight.
Recipe by MyLitter - One Deal At A Time at http://mylitter.com/easy-yummy-olive-bread-recipe/