Creamsicle Jello Cake
- Boxed Orangecake mix, prepared as directed (Lemon, yellow or white cake is okay too)
- Small package of orange gelatin that serves 4
- Tub of whipped topping
- Prepare the cake according to the box directions.
- Let it completely cool after it comes out of the oven (about an hour).
- Poke holes all over the cake with skewer, fork, straw, or beater handle.
- Empty the package of orange gelatin into a small bowl.
- Boil 1 cup of water and pour it over the gelatin.
- Stir to dissolve completely and then add 1 cup of cold water, stirring to cool.
- Pour the jello over the cake, letting it seep into the holes especially.
- Use a knife to go around the cake, loosening it from the edge of the pan a little.
- Place in the fridge for 2 hours to firm up.
- Once the cake is chilled, take it out of the fridge and spread whipped topping on it.
- Serve cold!
Recipe by MyLitter - One Deal At A Time at http://mylitter.com/creamsicle-jello-cake/
3.5.3208