Coco Puff Cheesecake Minis
Author: Jamie
Recipe type: Dessert
Serves: 12
- 2½ Cups of Cocoa Puffs
- 3 Tablespoons Margarine or Butter, Melted
- 1 11.1 oz box of easy cheesecake filling mix
- 1½ Cups Cold Milk
- Whipped Cream, Chocolate chips, Candy Toppings (optional)
- Preheat the oven to 350
- Place cupcake liners into a muffin tin
- Place Cocoa Puffs into a zippered bag and using a rolling pin or a glass, crush the cereal until you have fine crumbs
- Stir together in a bowl with melted butter or margarine
- Press the mixture into the bottom of the cupcake liners, about a tbsp per cup.
- Bake at 350 for 5-7 minutes.
- Remove from oven and let cool
- While cooling, prepare no bake cheesecake filling per box instructions
- Spoon cheesecake mixture into each cup
- Refrigerate for 1 hour, or freeze.
- Top with sauce, whipped cream, chocolate chips, candies, if desired.
Recipe by MyLitter - One Deal At A Time at http://mylitter.com/coco-puff-cheesecake-minis/
3.5.3208